For those who haven’t spotted via now, I’m beautiful obsessive about our air fryer. Did any person get one for Christmas closing month? These days, I assumed I’d proportion find out how to make crispy air fried chickpeas.

Those are such a very simple and wholesome snack you’ll be able to throw in conjunction with only a few substances. And so they best take about 20 mins to make overall, together with prep time! I like them!

Pointers

I did a little bit experiment lately. I sought after to grasp if you’ll be able to air fry chickpeas with out a oil, and if that is so, would they be simply as crispy as once I air fry them with a little bit oil? Right here’s what I discovered:

If you need crispy and little bit crunchy chickpeas toss them in a little bit oil prior to air frying (see the recipe card under for measurements).

That being mentioned, you completely can air fry chickpeas with out a oil. They nonetheless end up very scrumptious, however no longer somewhat as crispy.

Customise Your Air Fried Chickpeas

I love to season air fried chickpeas with a little bit Lawry’s seasoning salt, garlic powder, and cayenne. If I’ve some contemporary herbs like rosemary or thyme, I’ll toss a pair chopped teaspoons of that during as neatly.

However, you’ll be able to season those with even much less, like simply salt and pepper, or take a look at any aggregate of alternative issues.

Air fried chickpeas style quite nutty, or roughly like tahini. For those who just like the style of hummus you’ll more than likely like those crispy air fried chickpeas.

For me, those make a really perfect prime fiber snack for a small get in combination or for simply snacking in entrance of the TV. They’d be nice in a path combine too or as a salad topper!

Listed here are any other lighter/more healthy snacks I like:

I’m hoping you experience those crispy air fried chickpeas! If you’re making them, let me know what you assume within the feedback. xo. Emma

Crispy Air Fried Chickpeas

a snappy and simple snack you’re making within the air fryer

• 15
  oz.
  chickpeas
  one can
• 2
  teaspoons
  olive oil
• ½
  teaspoon
  seasoning salt
• ½
  teaspoon
  garlic powder
• ¼
  teaspoon
  cayenne
• 1-2
  tablespoons
  chopped rosemary or thyme
  non-compulsory

1. Drain and rinse the can of chickpeas. You do not want to totally dry them after.

3. Toss within the seasoning salt, garlic powder, and cayenne.

4. Air fry at 390°F for 16-18 mins. Pausing and tossing each 5 mins or so.

5. Sprinkle at the contemporary herbs, if the usage of, within the closing 5 mins of cooking.

You’ll fail to remember the oil and those will nonetheless end up scrumptious however no longer somewhat as crispy.